
august 25, 2023
(v) – vegetarian
(v+) – vegan
(gf) – gluten free
snacks & fries
classic fries (v+) 7
hand cut double-fried russet potatoes, salt
truffle cheese fries (v) 9
classic fries, white truffle oil, parmesan, parsley, beer mustard
fried mozzarella 12
crispy fried fresh mozzarella, vegan red sauce, basil, parmesan
mac ‘n’ cheese (v) 6 // 8
cheddar-havarti cream sauce, cavatappi pasta,
toasted panko breadcrumbs
brussels sprouts (v+) 6 // 8
roasted sprouts, roasted garlic, green apple,
teriyaki eel sauce, sesame seeds, chive
chicken tacos (4) 12
braised chicken, fire roasted salsa, salsa verde cruda, white cheddar sauce, green onion
salads & soups
soup 5 // 7
rotating chef’s recipe, ask your server what’s featured today
add a grilled cheese on butter toasted challah – $4
add a simple salad – $5
loosey’s salad (v) 8 // 12
leaf lettuce, heirloom tomato, green onion, cucumber, avocado, cheddar cheese, sunflower kernels
salad bar sh!t show 13
leaf lettuce, red onion, heirloom tomato, bacon, crumbled egg, corn bread crouton, cheddar cheese, ranch
mild, comfortable italian summer 13
leaf lettuce, heirloom tomato, red onion, parsley, basil, sweet drop peppers, fresh mozzarella
DRESSING: ranch, bleu cheese, honey mustard, house vinaigrette (v+),
avocado-cilantro vinaigrette (v+)
ADD PROTEIN: chicken breast 8 / beef patty 8 / veggie burger 6 / impossible patty 8 / fried cod 7 / fried shrimp 8
jumbo chicken wings
8 – $12 // 12 – $15 // 16 – $20
deep fried & grilled cripsy, sauced how you like, served with ranch or bleu chese
SAUCES: buffalo hot/medium/mild, buffalo garlic, butter garlic parmesan, sriracha-cilantro-lime-garlic (sclg), teriyaki eel, sweet thai chili, house bbq, blackened dry rub, chesapeake dry rub, nuclear warfare
burgers
burgers are served “all the way” with leaf lettuce, sweet onion, tomato, dill pickle, house made burger sauce (v+) & your favorite cheese
classic beef burger 13.5
locally raised florida cattle ranchers beef chargrilled how you like, butter toasted challah
house-made veggie burger (v+) 11.5
house-made blend of roasted eggplant, mushroom, leek, bell pepper, chick peas & black beans, vegan potato roll
impossible burger (v+) 14
vegan impossible beef cooked on cast iron, vegan potato roll
cheese
cheddar, havarti, white american, vegan cheddar
swiss, bleu cheese + 1.5
extras
(v+) : grilled onion, roasted mushroom, charred jalapeno + 1
double cut bacon + 3
fried egg + 3
sandwiches
chic-fil-loosey’s 13
buttermilk fried chicken, dill pickles, butter toasted challah
MAKE IT NASHVILLE HOT or BUFFALO HOT: + 1.5
philly cheesesteak 14
shaved ribeye, american cheese, grilled onions, amoroso roll
chicken philly 13.5
braised chicken, grilled onions, pickled peppers,
white cheddar sauce, amoroso roll
carnitas 14
slow cooked pork shoulder, fire roasted salsa,
salsa verde cruda, white cheddar sauce, amoroso roll
hot fish 13
chicken-fried cod, charred pepper mayo, b&b pickles, american cheese, butter grilled texas toast
vegan meatball sub (v+) 13
itlian style impossible meatballs, vegan red sauce,
vegan mozzarella, amoroso roll
grilled chicken 13.5
grilled chicken, cheddar cheese, avocado, lettuce, tomato, butter grilled challah
entrees
steak frites 21
14oz grilled ribeye, herb butter, fries
fish & chips 16
traditional beer-battered cod, cole slaw, tartar sauce, classic fries
fried shrimp 14
fried shrimp, hush puppies, fries, cole slaw, cocktail sauce
spring chicken 13
grilled chicken, tabbouleh-couscous salad, heirloom tomato, cucumber, tear drop peppers, queso fresco
sides
simple salad 5 (v) / cucumber salad 4 (v+) / cole slaw 4 (v) / tabbouleh-couscous salad 4 (v+)
dessert
by Butter Baby Baked Goods
chocolate cake 8
layered chocolate cake, dutch chocolate buttercream
bars 5
ask your server for our current selection
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS
New business hours:
CLOSED TUESDAYS
Sunday-Monday & Wednesday-Thursday 11am – 10pm + 1hr bar service only (11pm)
Friday & Saturday 11am – 11pm + 1hr bar service only (12am)
Call ahead pickup/curbside & 352 Delivery only
Call for pickup/curbside: 352-672-6465
352 Delivery: 352-225-5555